Normandy butter and natural vanilla for the most classic of milk biscuits.
Italian wheat flour (single variety organic spelled), butter (23.4%), granulated sugar, organic free-range eggs, fresh milk, sea salt, Madagascar vanilla beans (1.0%), raising agents ( disodium phosphate, sodium hydrogen carbonate).
traditional product, guaranteed quality: no GMOs, no hydrogenated fats, no food colourings, no preservatives. 100% natural selected ingredients.
allergens: contains milk and dairy products, gluten and eggs. May contain traces of nuts, peanuts, sesame, soy