Intense, rich and full-bodied with complex aroma of spieces, almonds, walnuts and candide fruiti. Soft acidità and persistente affettaste with notes of dark chocolate.

Your fresh ground coffee in a 200g Doypack Camelia bag.

Smooth taste of biscuit, cocoa and honey.

Sweet and aromatic with hints of fresh fruits and roasted hazelnuts; soft acidity, the long-lasting aftertaste reveals sweet cocoa notes. 

350 g

Fragrant and intense with notes of citrus and ripe fruit; delicate acidity and full body, long-lasting aftertaste with hints of milk chocolate. 

350 g

Enchanting taste with notes of chocolate, dried fruit and spices.

250 g

Elegant and attractive with cocoa notes and blackberry jam; low acidity and intense body, long-lasting aftertaste with scents of almond. 

Fresh ground coffee in a 200g Doypack Camelia bag.

Single Origin Speciality Coffee Colombia

Sweet and attractive with scents of strawberry grapes, mandarin and ginger shades; elegant acidity, long-lasting aftertaste with notes of jasmine and orange honey

Your fresh ground coffee in a 200g Doypack Camelia bag

Request the desired grind at the time of purchase:

Moka

Coffee machine

Filter Coffe

French Press 

Single Origin Speciality Coffee India

Full-bodied, round and creamy with notes of cocoa and roasted hazelnuts; intense and end soft acidity, pleasant and persistent aftertaste with spicy notes.

Your fresh ground coffee in a 200g Doypack Camelia bag

Request the desired grind at the time of purchase:

Moka

Coffee machine

Filter Coffe

French Press 

Sweet and attractive with scents of strawberry grapes, mandarin and ginger shades; elegant acidity, long-lasting aftertaste with notes of jasmine and orange honey.

350 g 

Aromatic , full body and delicius acidity with notes of spieces and orange blossom. Persistent and sweet aftertaste with elegant scents of spices and citrus peel.

350 g

Pleasant fragrances of amaretto, ripe fruit and caramel.

Our purpose was to give back the pleasure of drinking coffee to those people who choose or need to avoid caffeine. To reach this intent, we opted for a single origin, 100% Brazilian and water decaffeinated coffee.

The water caffeine removal process is a gentle, 100% chemical free process which preserves all the qualities of the coffee. To remove caffeine, the beans are exposed to steam, soaked in water (containing the compounds to be preserved), carbon filtered and then dried in ovens.

The light and mellow taste of our water decaffeinated coffee will astonish you as well as the lack of any unpleasant flavours which often come prominently through the cup when drinking decaffeinated coffees.

Fine taste with hints of dark chocolate, hazelnut and almond.

250 g

Full-bodied, round and creamy with notes of cocoa and roasted hazelnuts; intense and end soft acidity, pleasant and persistent aftertaste with spicy notes.

350 g

Single Origin Speciality Coffee Brasil

Sweet and aromatic with hints of fresh fruits and roasted hazelnuts; soft acidity, the long-lasting aftertaste reveals sweet cocoa notes.

Your fresh ground coffee in a 200g Doypack Camelia bag

Request the desired grind at the time of purchase:

Moka

Coffee machine

Filter Coffe

French Press 

Fragrant and intense with notes of citrus and ripe fruit; delicate acidity and full body, long-lasting aftertaste with hints of milk chocolate.

Fresh ground coffee in a 200g Doypack Camelia bag. 

Intense, rich and full-bodied with complex aroma of spieces, almonds, walnuts and candide fruiti. Soft acidità and persistente affettaste with notes of dark chocolate.

350 g

Intense hints of Salmond, cocoa and Ginger.

250 g

Strong taste with hints of amaretto, dark chocolate and nougat.

250 g