Vintage is the collection line of Lamantea products. Conceived to make the extra virgin olive oil contained inside even more important, these bottles are made with cutting-edge technology, with an innovative and attractive design, drawn with different graphic themes, which make them authentic collector's items.
Vintage is the collection line of Lamantea products. Conceived to make the extra virgin olive oil contained inside even more important, these bottles are made with cutting-edge technology, with an innovative and attractive design, drawn with different graphic themes, which make them authentic collector's items.
Blend of Taggiasca and other selected cultivars from organic farming. Acidity less than 0.3%, fresh fruit aroma and medium fruity flavor, almond, artichoke, hints of bitter and spicy. Perfect on first courses, meat, vegetables and fish.
Created from a blend of olive varieties known for their soft and round taste, Monogram Leggero is the ideal olive oil for those who love harmonious flavors.
This extra virgin olive oil obtained from olives of the Tonda Iblea cultivar was declared the best oil in the world in 2010 by the Flos Olei guide and received the 2014 gold medal at the New York International Olive Oil competition.
The olives are harvested by hand and cold pressed within 6 hours of harvesting: an oil with a slightly veiled appearance is born from the pressing. The scent is fruity and fresh, with hints of green tomato and aromatic herbs, while the flavor is full, with persistent herbaceous hints.
Try it on roasted meat and fish but also on soups and bruschetta. Thanks to its intense but balanced flavor it is also excellent on salads and grilled vegetables.
The extra virgin olive oil "I Clivi" is made from different cold pressed Italian cultivar, experctly selected. An especially appreciated blend, with an intense and lively taste. Decise taste and fruity aroma from the cold pressing.
Decise fruity taste, grassy, fresh, full with green almond aftertaste, thistle and notes of spicy and bitter. Excellent for garnishing vegetable soups and meat dishes. It's ideal for cooking meat and frying.
The extra virgin olive oil IGP from Frantoi Cutrera is ideal for dressing and making classic and imaginative recipes.
It has a full-bodied aroma with a pronounced note of artichoke and a full-bodied flavor, with a very balanced spicy bitterness, has notes of artichoke and oregano.
This extra virgin olive oil is ideal for dressing fish, mushrooms, salads, soups and delicate grilled red meats. It is excellent for cooking any recipe of Mediterranean cuisine.
Passion, tradition and love for the territory and for its products, continuity in innovation, this is the philosophy, this is the main recipe of the oil mill.