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Fiasconaro

Extra Prickly Pear Jam 360g

€7.50
Tax included

Jam produced in Castelbuono, by the well-known Sicilian company Fiasconaro. It is made with selected and carefully processed products to ensure the natural goodness of the Sicilian fruits.

Prickly pears (pulp and juice), sugar, lemon juice. Fruit used 140 g per 100 g. May contain traces of nuts, milk and soy.

Quantity

50 other products in the same category

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Jar of 250 g

ingredients: 60% Wild Blackberry, organic grape juice, gelling agent (pectin)

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From wild lingonberries with an intense and slightly sour flavour

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*wild harvesting

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Produced according to the family tradition with over 65% fruit, Scyavuru jams are a sweet combination of the goodness of Ribera citrus fruits and the art of eating well.

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A harmonious blend of natural berries

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*wild harvesting

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Jar of 250 g

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Blackcurrant jam BIO

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Scyavuru Organic Jam, with only fruit sugars.

Jar of 250 g

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Fiasconaro
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€8.50

This jam is the result of the handcrafted processing of 100% italian strawberries, without any addition of preservatives and additives. The taste and fragrance of the best selection of fruit gives a unique and authentic flavor to this jam.

Fruit used: 110g per 100g of jam.

Fiasconaro
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€10.50

From the encounter between the creativity of Dolce & Gabbana and the confectionery art of Fiasconaro, a unique product could only arise: here is a Sicilian pistachio cream, soft and to spread.

200 Gr

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"Tawny" Orange

€7.50

Tiptree Tawny Orange Marmalade is the luxurious and fragrant fruit spread filled with fresh, zesty orange flavour for an exceptional addition to your morning toast.

Ingredients: Sugar, Seville Oranges, Prepared with 47g of Fruit per 100g, Total sugar content 67g per 100g.

Cherry jam BIO

€6.90

Scyavuru Organic Jam, with only fruit sugars.

Jar of 250 g

ingredients: 60% cherry, organic grape juice, gelling agent (pectin)

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€8.50

Wilkin and Sons Rhubarb and Ginger Conserve is fruity, rich and exotic rhubarb conserve with hints of high quality and natural ginger.

Ingredients:Sugar, Rhubarb, Ginger, Gelling Agent: Citrus Pectin, Acidity Regulator: Citric Acid, Prepared with 51g of Rhubarb per 100g, Prepared with 9g of Ginger per 100g , Total Sugar content 67g per 100g.

Fiasconaro
Extra Berry jam 360 g

€8.50

Jam produced in Castelbuono, by the well-known Sicilian company Fiasconaro, with selected and carefully processed products to guarantee the natural goodness of the fruits of the Sicilian land.Excellent for a sweet, exotic and energetic breakfast, or for the preparation of delicious homemade desserts.Made with no added additives and preservatives!

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Fiasconaro
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€7.50

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Fruit used: 110 per 100g of jam.

Wilkin & Sons
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€8.50

This fruity preserve tastes best smothered on hot toast and washed down with a strong cup of tea.

Ingredients: Sugar, Raspberries, Gelling Agent: Citrus Pectin, Acidity Regulator: Sodium Citrate, Prepared with 70g of Fruit per 100g, Total Sugar content 67g per 100g.

Alpepragas
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€8.50

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Ingredients

Blueberries* (75%), sugar, lemon juice, gelling agent: pectin (from apple).

*wild harvesting

Wilkin & Sons
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€8.50

Quince is a most unusual fruit, about the size and shape of a large misshapen pear with yellow fluffy skin. When cooked with sugar, the quince takes on a character all of its own, to create this delightful conserve.

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Wilkin & Sons
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€7.50

The juicy Seville orange rind is mixed into fantastically tangy orange jam.

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€6.90

Scyavuru Organic Jam, with only fruit sugars.

Jar of 250 g

ingredients: 60% peach, organic grape juice, gelling agent (pectin)

Fiasconaro
Extra Pears and cocoa beans Jam 360g

€7.50

Directly from Sicily here is Fiasconaro's Pears and Cocoa Beans Preparation. A classic recipe, that of combining the sweet of pears with the bitterness of cocoa beans, but always greedy and inviting. Especially if we consider that the raw materials that this company uses are only of the highest quality and grown in respect of the environment and traditions.

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Fiasconaro
Sicilian Orange Jam 360 g

€7.50

This jam is the result of the artisan processing of 100% Sicilian oranges, without any addition of preservatives and additives. The taste and fragrance of the best selection of fruit gives a unique and authentic flavor to this jam.

Fruit used: 110 per 100g of jam.

Scyavuru
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€6.50

Scyavuru, adding sugar instead if honey, creates marmalades and jams by using the best fruits grown on local territory.

Due to their family tradition made of 65 % fruits, Scyavuru marmalades are the perfect union between the delicious and unique citrus fruits from Ribera and the art of good eating.

Fiasconaro
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€7.50

Jam produced in Castelbuono, in the province of Palermo, by the well-known Sicilian company Fiasconaro. With a unique and unmistakable flavor, it is the result of the craftsmanship of carefully selected Sicilian mandarins, without adding additives and preservatives. Excellent for quick snacks or for the preparation of homemade desserts.

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Blueberry jam BIO

€6.90

Scyavuru Organic Jam, with only fruit sugars.

Jar of 250 g

ingredients: 60% blueberry, organic grape juice, gelling agent (pectin)