NOALYA
Extra dark chocolate bar 85%
Bitter: the after taste of blackberry and licorice, with a particular final of coffee and tobacco.
70gr
Balanced: intense chocolate with hints of ripe red cherry, blackberry and blueberry, with sweet and firm character.
Bitter: the after taste of blackberry and licorice, with a particular final of coffee and tobacco.
70gr
INGREDIENTS: cocoa mass, sugar, cocoa butter, orange puree 10%, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 70% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 70% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, chilli 1%, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 62% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 85% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
CHOCOLATES OF EXCELLENCE 2024
INGREDIENTI: cocoa mass, sugar, cocoa butter, fennel fruit powder 1,5 %, star anise 1%, bourbon vanilla from Madagascar 0,4% emulsifier: soia lecithin, natural flavour vanilla.
COCOA: 70% min. May contains traces of hazelnuts and mill protein. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, raw cocoa beans 8%, emulsifier: soy lecithin, natural flavour vanilla.
COCOA: 75% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
Refined; strong hint of red berries, goji, arbutus and raisins, extremely soft, with final spicy notes.
70gr
INGREDIENTS: sugar, cocoa butter, cocoa mass, whole milk powder, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 42% min. May contain traces of hazelnuts. Store in a cool and dry place.
Unique: the unmistakable Madagascar cocoa, with fruity notes of plum, blackberry and sweet final of licorice and pink pepper..
70gr
INGREDIENTS: cocoa mass, sugar, cocoa butter, minsed coffee beans 1,5%, powder cardamom 0,5%, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 62% min. May contains traces of hazelnuts and milk protein. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 85% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
Sensual: this chocolate wins for the taste of almond and caramelized huzelnut, with final notes of spices and tea.
70gr
Inebriating: hints of white flowers and vanilla, sweet and enveloping taste of dried fruit, delicate spicy cinnamon on the end.
70gr
INGREDIENTS: cocoa mass, sugar, cocoa butter, hazelnuts, whole milk powder, sea salt 1% from Cervia, emulsifier: soy lecithin, natural flavour vanilla.
COCOA 72% min. May contain traces of hazelnuts. Store in a cool and dry place.
INGREDIENTS: sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 28% min. May contain traces of hazelnuts. Store in a cool and dry place.
INGREDIENTS: cocoa mass, sugar, cocoa butter, green tea Sakura 2% (Japanese green te, flavors, almond sticks, rose petals, red currant), emulsifier: soya lecithin, natural flavour vanilla.
COCOA: 62% min. May contain traces of hazelnuts and milk protein. Store in a cool and dry place.
Aromatic: an explosion of yellow fruits, maracuja, mango and hints of peach nectar.
70gr