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Brio

Almonds & Cinnamon

€5.90
Tax included

 Ingredients: Rice flour*, brown sugar, almonds (6%), butter, egg, cinnamon (0,1%), vanilla essence, xanthan gum. With cane sugar.

Product of biological agriculture.

Does not contain wheat and palm oil.

Contains milk, egg, nuts. Produced in a laboratory that also uses sesame, soy, peanuts.120 gr

Quantity

23 other products in the same category

Brio
Chocolate-chip corn biscuits

€5.90

Dairy free, with rice oil

Indulgent and crunchy you would never guess they are made without butter. This is the final result of a masterful use of rice oil and cocoa butter.

Ingredients: Rice flour* (17%), corn flour*, sugar, egg, rice oil, cocoa butter, chocolate chips (4%) (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin), xanthan gum, raising agent, vanilla essence. Product of biological agriculture.

Does not contain wheat, palm oil or milk and its derivatives.

Contains egg, soy. Produced in a laboratory that also uses milk, sesame, soy, peanuts.

120 gr

Tumminello
Wholemeal Bisciuts with red fruits

€4.90

Ingredients: wholemeal soft wheat flour (Madonita variety) 32%, raw whole cane sugar, durum wheat flour (perciasacchi variety) 15%, vegetable fats (coconut, sunflower oil, water), red fruits in variable proportions (currant red, strawberries, blackberries, black currants, blueberries, sucrose, glucose-fructose syrup, acidity regulator: citric acid, preservative: potassium sorbate, flavorings) 11%, fresh eggs (from free range hens) 4.7 %, fresh whole milk 2.4%, Marsala liqueur, red fruit yogurt 1%, raising agents: sodium bicarbonate, ammonium bicarbonate, salt.

250 g

Pasticceria Pintaudi
Butter and Madagascar vanilla cookies

€6.00

Normandy butter and natural vanilla for the most classic of milk biscuits.

Ingredients: 

Italian wheat flour (single variety organic spelled), butter (23.4%), granulated sugar, organic free-range eggs, fresh milk, sea salt, Madagascar vanilla beans (1.0%), raising agents ( disodium phosphate, sodium hydrogen carbonate).

traditional product, guaranteed quality: no GMOs, no hydrogenated fats, no food colourings, no preservatives. 100% natural selected ingredients.

allergens: contains milk and dairy products, gluten and eggs. May contain traces of nuts, peanuts, sesame, soy

Pasticceria Pintaudi
Chocolate and hazelnut biscuits

€6.00

Chocolate and hazelnuts for a biscuit that reinterprets the Italian tradition of gianduia.

Ingrediants: Italian wheat flour (single variety organic spelled), butter, powdered sugar: sugar and corn starch, "Piedmont hazelnut IGP" flour (13.1%), organic free-range egg white, cocoa powder (3.2%), sea salt, vanilla beans from Madagascar.

Allergens: contains milk and derivatives, gluten and eggs. It may contain traces of nuts, peanuts, sesame, soy.

Tumminello
Biscuits with Dark Chocolate of Modica IGP of Sicilian Ancient Grains

€4.90

Biscuit for breakfast or for delicious breaks with Modica IGP chocolate flakes with wholemeal mascobado sugar, extra virgin oil, butter, fresh milk and ancient Sicilian grains. The presence of the ancient Sicilian muliti stone grains Tumminia and Maiorca improve digestibility and help combat cholesterol and cardiovascular diseases and, finally, are suitable for subjects with gluten sensitivity.

Ingredients: type 1 wheat flour, Timilia mulita stone durum wheat flour, raw cane sugar, extra virgin oil, eggs from free-range hens, Modica IGP chocolate with mascobado sugar, butter, fresh milk, manna, raising agents.   

210 g

"Esse" of Raveo

€4.50

The "Esse" of Raveo, a small town in the province of Udine, are the symbolic biscuits of Carnia. Their goodness lies in the simplicity of the ingredients: flour, butter, eggs, sugar, vanilla, salt ... This recipe was invented in 1930 by Emilio Bonanni di Raveo, with the idea of ​​making superior quality desserts using only natural ingredients and of great quality.

Perfect for your teas.

Brio
Vegan hazelnut biscuits

€6.50

With 30%  of hazelnuts

Rich in taste, texture and aroma, this cookie is perfect if you prefer a delicate sweetness. It won a Bronze medal at Free From Food Awards 2019 in London.

Ingredients: Hazelnuts (30%), whole buckwheat flour, brown sugar, corn oil, cocoa butter, chestnut flour, corn starch, water, salt. Product of biological agriculture.

Does not contain wheat, palm oil or animal derivatives. Gluten Free.

Contains nuts. Produced in a laboratory that also uses milk, eggs,  soy, sesame, peanuts.

120 gr

Tumminello
Chocolate biscuits (400gr)

€4.50

Ingredients: Wheat flour 58.5%, butter, sugar, fresh eggs (from hens raised outdoors) 14%, dark chocolate drops with 46% cocoa (cocoa mass, sugar, cocoa butter, emulsifier: lecithin soy) 10.5%, salt, vanilla, raising agents: disodium diphosphate, sodium bicarbonate.

May contain sesame, soy, almond and pistachio. Store in a cool and dry place.

Keep the product away from heat sources and direct light.

Pasticceria Pintaudi
Cookies whole wheat and unrefined cane sugar

€6.00

All the goodness of wheat in a simple, frank and fragrant biscuit.

Ingredients: Italian whole wheat flour (48%), butter, Muscovado raw cane sugar, organic free-range eggs, Sicilian orange blossom honey, extra virgin olive oil, sea salt. Raising agents (disodium phosphate, sodium hydrogen carbonate)

traditional product, guaranteed quality: no GMOs, no hydrogenated fats, no food colourings, no preservatives. 100% natural selected ingredients.

allergens: contains milk and dairy products, gluten and eggs. May contain traces of nuts, peanuts, sesame, soy

Tumminello
Vanilla biscuits (500gr)

€4.50

Ingredients: Wheat flour 61.5%, sugar, fresh eggs (from free-range hens) 14.5%, non-hydrogenated vegetable fats (coconut and sunflower oil), lard, butter, fresh whole milk 2.5% , salt, 0.1% vanilla, flavorings.

May contain sesame, soy, almond and pistachio. Store in a cool and dry place.

Keep the product away from heat sources and direct light.

Pasticceria Pintaudi
Rusks, autentic traditional recipe

€4.90

The classic slice, a timeless tradition that restores the sweet flavor of wheat to the palate.

Ingredients:Type "0" wheat flour, stone ground wheat flour "1", mother yeast (wheat flour, water), butter, free range eggs, granulated sugar, yeast, sea salt.

Traditional product, guaranteed Quality: no GMOs, no hydrogenated fats, no food colourings, no preservatives. 100% natural selected ingredients

Allergens: contains milk and dairy products, gluten and eggs. May contain traces of shell fruit, peanuts, sesame, soy

Brio
LEMON COOKIES

€5.90

With rice flour

Light lemon taste and rustic texture: recommended for tea lovers

Ingredients: rice flour*, butter, sugar, eggs, lemon (min 5%) (lemon rind, glucose-fructose syrup, sugar), xanthan gum. * Product of biological agriculture.

Does not contain palm oil. Gluten Free.

Produced in a laboratory that also uses soy, sesame, peanuts.

120 gr

Pasticceria Pintaudi
Rusks, stoneground whole wheat

€4.90

The wholemeal slice, rich and decisive taste in the most sincere simplicity.

Ingredients:Stone-ground whole wheat flour (55%), mother yeast (wheat flour), butter, free-range eggs, Muscovado raw cane sugar, Sicilian black bee honey, yeast, sea salt.

Traditional product, guaranteed Quality: no GMOs, no hydrogenated fats, no food colourings, no preservatives. 100% natural selected ingredients

Allergens: contains milk and dairy products, gluten and eggs. May contain traces of shell fruit, peanuts, sesame, soy

Tumminello
Rustic biscuits (500gr)

€3.80

Ingredients: Wheat flour 56%, sugar, fresh eggs (from free-range hens) 11.5%, lard, vegetable oil and fats (coconut, sunflower, water), whole fresh milk 3%, salt, flavorings, agents leavening agents: ammonium bicarbonate, sodium bicarbonate.

The highlighted ingredients can cause reactions in allergic or intolerant people. May contain sesame, soy, almond and pistachio. Store in a cool and dry place.

Keep the product away from heat sources and direct light.